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VIDEO 1 day ago

Easy acorn squash soup recipe offers crowd-pleasing holiday dish

Chef Brooke Baevsky cooks a plant-based holiday dish, roasting vegetables, blending them and serving the dish inside edible bowls. She tells how flavor, texture and presentation make a crowd-friendly centerpiece. (Fox Nation, "American Kitchen")

VIDEO 1 day ago

Adam Sandler's private chef reveals Hanukkah vegetable latkes recipe

Chef Brooke Baevsky, who cooks for Adam Sandler, joins chef David Burke on Fox Nation's "American Kitchen" to demonstrate her crispy vegetable latkes and share how she modernizes a traditional Hanukkah favorite. (Fox Nation, "American Kitchen")

VIDEO 1 day ago

Chef makes lasagna from scratch using fresh pasta, basil and lots of tomatoes

Chef Shereen Pavlides shows David Burke how she crafts lasagna from scratch, explaining the dough, sauce preparation and ricotta mixture while highlighting regional Italian techniques and cooking "with your heart." (Fox Nation, "American Kitchen")

VIDEO 1 day ago

Easy holiday potatoes get Greek makeover with cinnamon seasoning and creamy tzatziki

Celebrity chef Shereen Pavlides demonstrates how to prepare rustic Cypriot cinnamon potatoes with lemon and herbs, guiding viewers through a homemade tzatziki sauce that pairs with the dish for an easy holiday side. (Fox Nation, "American Kitchen")

VIDEO 1 day ago

Holiday popovers rise to perfection as chef preps variety of seasonal sauces

In this segment from "American Kitchen," chef and restaurateur David Burke prepares three different sauces and his signature popovers. (credit: Fox Nation, "American Kitchen")

VIDEO 5 days ago

Holiday prime rib made easy as chef shows seasoning, timing and roasting method

In this segment from Fox Nation's "American Kitchen," chef and restaurateur David Burke reveals how he prepares his roasted, spice-crusted prime rib that's "festive and delicious." (credit: Fox Nation, "American Kitchen")

Food-Drink December 2

Man ate 1,000 sardines in a month, lost 6 pounds and 'smelled like a fish market'

A Harvard researcher ate 1,000 sardines in 30 days and lost 6 pounds while boosting omega-3 levels to "dolphin-like" heights in an extreme diet experiment.

Seafood Cuisine October 27

Celebrity chef claims America's next health revolution is hiding in grocery stores

Celebrity chef Andrew Zimmern tells Fox News Digital that seafood could spark America's next health revolution, urging people to eat just one more fish meal weekly.

Food-Drink September 24

Man's massive fish feast at law school acceptance party sparks mom's anger

Reddit users debated whether a young man was wrong for consuming 40 pieces of sashimi at a celebration buffet after his mother said his eating habits embarrassed her.

Restaurants September 15

American seafood chain is betting big on nostalgia and bargains to win back diners

Seafood chain Red Lobster is reviving fan favorites and introducing new pricing deals as part of its post-bankruptcy rebranding strategy under new leadership.